FYI, Cross contamination is an issue if you have serious gluten allergies. Pizza is not cooked in a separate pan, or a pan at all. Same oven no pan, they will do their best to wipe down but they say it prob wouldn’t be safe. Best place for celiacs to get pizza on the island is Safeway. If you have an oven.
— Not very
— No gluten-free information on the menu
— Not Much