Very knowledgeable staff. Asked whether coeliac or preference. Understood cross contamination. Cabinet food had separate, labelled tongs. Menu isn’t labeled, but they can sub bread and burger buns. Dedicated gf fryer. I had burger and fries. Lovely location especially on a sunny day on the deck.
— Very
— No gluten-free information on the menu
— Some
— Good
Got glutened by the nachos which are gluten-free by ingredient. Staff did say there was potential for cross contamination in the kitchen, they seemed reasonably aware so I took the risk and hoped for the best
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average
got real badly glutened and that let the flu in... Didn't take it seriously
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
Staff were very knowledgeable about cross contamination. They were able to confirm that most items on the menu could be made GF even though they weren’t marked. It’s worth asking staff as there are only a couple of options marked.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Had a great salad there. staff were great and menu looked well balanced with a mix of good gf options. Didn't look at counter food but did notice some.
Yes
Staff very knowledgeable. Asked whether gluten intolerant or coeliac. Provided GF toast, toasted in oven and cooked bacon in a pan to avoid cross contamination.
Yes