Review of Sedona Taphouse

This restaurant is not celiac safe despite the numerous reviews that say it is. I've gotten sick there numerous times, most recently yesterday from their mini crab cakes that are supposed to be gf--just lump crab, homemade remoulade sauce, and microgreens. My guess with this dish is that the mayonnaise that they use to make the remoulade sauce is not gf dedicated and therefore, is contaminated by being used to make gluten-full sandwiches, etc. But I've also gotten sick from their "gf" sides. The only thing I haven't gotten ill from there is their salmon, grilled asparagus, and simple salad greens. I won't go back unless it's simply to have a safe cocktail.

Celiac friendly?

No