I was BLOWN AWAY with my experience at Sedona Taphouse. My friend and I went on a Saturday during lunch and were lucky enough to slide into the last seats available at the bar. As a (previous) avid beer enthusiast, I was surprised and extremely excited to see that they offered Glutenberg beer, which is not the easiest GF beer to find. The bartenders were extremely friendly and knowledgeable about celiac/GF eating, and made recommendations, as I was hung up on all of the different options- which we know is very rare at an establishment that is not GF. I ended up getting the Devil’s Pass pasta on one of their insistent recommendations and it was delicious!! My non-GF friend tried some of mine and could not taste the difference in the GF noodles. It was enough for two meals. To top it off, one of the managers stopped by to ask how everything was. She was very personable and we had a discussion about the difficulties of a GF lifestyle- turns out she had GF many years ago by choice. All in all, even though I’m not keen on franchise restaurants, I was extremely impressed with my experience at Sedona from the moment we stepped in until we left. Highly HIGHLY recommend.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent