I really like this place! My personal experience has been very positive and the staff has been very knowledgeable and helpful when it comes to my gluten intolerance. On my most recent visit, I ordered a pizza with a GF crust, and the staff quickly informed me that one of the pizza's toppings had gluten in it. They then helped me pick something else/make modifications to my pizza so it was safe. I really appreciate their attention to detail so I didn't get sick! I also love their $32 for 2 deal. It comes with a bottle of wine and 2 entrees. They release the month's $32 for 2 menu in advance on their website, where they will clearly mark if it's GF or not. They usually have one or two options for the month for GF. Definitely one of my favorite spots!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I’ve been coming here for years, even before I could no longer eat gluten. Unfortunately, their kitchen practices lead to a lot of cross-contamination. Their food is yummy, but I’ve gotten sick more than once in the last couple of years. Recently, I ordered an entree labeled “gluten sensitive” and later got sick. I called the restaurant and learned that one of the items did have gluten even though it was advertised as using a gluten-free version. It’s a bummer because the food is really good.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Excellent