It was neat to eat at a completely GF restaurant, but it’s not worth it. Our table of two people had tap water to drink, shared one calamari appetizer, we each had a pasta dish and a cup of coffee. $130. Food was bland, pasta was corn based dry pasta that was undercooked. Not worth it at all. I have had much better for less other places.
— Yes, the establishment is dedicated gluten-free
— Below Average