This was the best gluten free experience in the San Juan area on my trip. They could sub GF pasta for any pasta dish. They have cauliflower pizza. The waiter also seemed knowledgeable and was able to answer what dishes could be made gluten free. For example, I assumed the filet dish would be gluten free but he informed me the sauce in the filet was not but I just ordered it without the sauce. All the food was delicious. Many gluten free options.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent