Review of Serena Pastificio

I had a great experience here! The waitstaff was very knowledgeable about what can be prepared gluten free and confirmed that the pasta was made in a separate pot in order to mitigate cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good