Review of Settebello Pizzeria Napoletana

Truly delish GF pizza but don’t fool yourself… this is cooked in a shared wood-burning pizza oven. Ask for your GF pizza to be baked on a separate pan in the oven, otherwise it is bound to be quite cross-contaminated. The pizza is prepared in a separate space, & the staff is thoughtful about accommodating… but all the pizza is baked in the same wood-burning pizza oven.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner