Review of Sexy Pizza

Cashier didn’t know about safety precautions but person making the pizzas did. Said while there is flour in the air, they prep the gluten free crusts on a different, freshly wiped down counter space and bake the pies on a screen so that they don’t touch the pans. Oven and pans are shared. You can watch them do this prep. I had 2 pizzas and did not get sick which is great, but we also stopped in towards the end of the night around 11 when they had no other orders working. A good option for late night but I would be more cautious if it’s lunch or dinner hour.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good