Had a separate gluten free menu with endless options! Ordered the buffalo dip appetizer and it was the best GF bread I’ve ever had. The pizza was super good too, best dough ever!! The waitress was very knowledgeable about celiac. She told me that the owner has celiac too. That’s probably the reason why the GF food is so good! No dedicated fryer, so fries are not on the GF menu. I would 100% recommended this place to anyone!
— Very
— Separate gluten-free menu
— Most/All
— Excellent