Review of Shaya

Went here 2 nights in a row. First time we had a knowledgeable waiter who told us exactly what was GF or not. Second night, we had a goofball waiter who had no idea what celiac disease was and made us feel uneasy even though we already had a good experience the night before. They also charge a ridiculous $7 for small veggie plate for scooping up hummus. This is ridiculous because the pita is absolutely free. If you expect to share hummus with more than a couple people, expect to pay even more for multiple plates.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent