Friendly , knowledgeable staff . I had the GF Veggie Hash and the Salted caramel cheesecake and both where very delicious . She told me they take celiac GF very seriously, she informed me that they will use new, clean tongs , fresh parchment paper and the chef will change their gloves to make my order, and of course it will also be made with love .
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent