Short North Pint House

Everything has a risk of cross contamination. I had a grilled chicken breast and small side salad. Great atmosphere but eat before

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Everything is in a shared frier so French fries and chips are not celiac safe. No gluten free beer in a pint house. Nothing GF on the brunch menu. GF crust is available but none of the pizzas can be made gluten free even if they had a separate oven for it. Sandwiches can only be made GF with out bread so you’re really getting a weird salad without French fries. Which if you’re celiac leaves you with 3 generic salads, blackened fish tacos, or sauces-less un-breaded “wings” to eat here. HIGHLY disappointing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I went to this place specifically because almost their entire menu was marked gluten free of gluten free available. When I showed up they had no idea what gluten was and they didn’t have a single available gluten free item that was on the menu. Not even buns for their “gluten free” burgers. They also have items on the menu labeled gluten free that go in a common fryer

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor