Review of Shucks Fish House & Oyster Bar

According to the manager, everything that is fried in this restaurant is gluten free. They do not fry anything that has gluten in it. They are the most knowledgeable about Celiac and cross contamination of any other place in Omaha. They are very careful to make sure things are correct and not cross contaminate. I have eaten here many times and never gotten sick. I am Celiac and very sensitive to cross contamination. I would recommend the calamari and the lobster sandwich!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent