Sidecar Doughnuts & Coffee

Not for people with celiac or even sensitivity. Major cross contamination. Employees aren’t knowledgeable about allergies and flat out don’t care. Icing on regular donuts is used for gluten free ones. Flour filled gloves are used to move gluten free donuts.

Celiac friendly?

No

Sold out of GF doughnuts and ran out of ice.

Artisanal donuts with a GF option but fried in same frier so not safe for Celiac, sadly. This the low rating. Go to ICDC or Fonuts across town for delicious and safe donuts.

Celiac friendly?

No

As the other person said, prepared in same area as other doughnuts. I love the banana walnut.

Takes ATM/credit and doesn't charge extra for a small purchase.

The gluten free donuts here are amazing! At $4 a pop, though, they're a little pricey. They are prepared in the same fryer/area as the other donuts, though, so beware. I haven't gotten sick from them but I wouldn't be surprised if other people do. They offer one gluten-free flavor at a time, changed weekly. The butter & salt donuts melt in your mouth.

Celiac friendly?

No

Absolutely not Celiac friendly. Cross-contamination GUARANTEED. I thought I’d risk it and got so sick… I wish I could trust it but this does NOT have gluten free options, just a “gluten conscious” option or whatever BS term they’re using to lure gluten free bandwagoners…

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Only one variety per day, bit very high quality donut. Used separate serving

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Don’t let “gluten friendly” misguide you. These donuts are technically gluten free but they are prepared on the same workspaces and fried in the same fryers as the regular donuts, so cross contamination is an inevitability.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Their most popular donut is"gluten free" but is so contaminated by the not so dedicated kitchen. My husband tried it and said it was the best donut he ever had. I just watched him eat it. If they only took the correct precautions everyone could enjoy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Doughnuts are good but not gf. They call it gluten-friendly since they share mixers, cooking baths, surfaces, etc.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for kids
• Good for takeout
• Offers outdoor seating