While not dedicated gluten free they do have gluten free bread, gluten free crème brûlée, staff is incredibly knowledgeable about celiac and other allergies I could have virtually anything on the menu with accommodations around my gluten and soy allergies. I eat here every time I’m at the South Point and have had no problems. My food is marked and prepared away from everyone else’s
— Very
— No gluten-free information on the menu
— Most/All
— Excellent