Sivalai Thai Restaurant

5 recent ratings
$ • Thai Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Curry
Safety Rating
4 ratings

As rated by the community

4830 SE Stark St
Portland, OR 97215
Collections
In 2 Public Collections

Most Recent Reviews


Celiac

Overall Rating

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 week ago read full review

Symptomatic Celiac

Overall Rating

Review


A lovely experience. Very kind staff and delicious curries. The menu has a note to inform the kitchen of any allergies — when we asked about a gluten-free menu, our incredibly sweet server said he was also the chef, and that most things could be made gluten-free. He was knowledgable and assuring. What a treat! Felt very taken care of here, and can’t wait to go back.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

Symptomatic Celiac

Overall Rating

Review


Very friendly and accomodating staff. Delicious food too! Highly recommend this under assuming spot.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Curry

Categories

  • Asian
  • Dairy-Free Friendly
  • Dinner
  • Lunch
  • Restaurant
  • Takeout
  • Thai
  • Vegan Friendly

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More Reviews


Overall Rating

Review


This place is so delish and reasonably priced. Sweet and family-owned and can make almost anything on the menu GF!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 months ago read full review

Symptomatic Celiac

Overall Rating

Review


This is one of my restaurant staples. I eat here regularly and have never had a reaction. The people with whom I’ve interacted have been very friendly and very knowledgeable about gluten.

The fryer is not dedicated, so many of the appetizers are not safe, but most of the dishes can be made gluten free. They’ll use gluten free soy sauce and be careful of possible cross contact.

The prices are also great. They’re much better if you order from them and pickup vs having delivered by a service.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

Gluten Intolerant

Overall Rating

Review


Sivalai has been owned for many years by an incredibly kind, efficient and hard working family from Thailand. They are respectful to their customers and to one another. The vibe in there is so nice. They have a very good menu. They often surprise you with something complimentary while you wait (although the wait is never long), or a complimentary dessert. Their prices are incredibly reasonable, the best in town.

Only one wish: that they had gluten free fried foods—for example crispy gluten-free chicken wings. I think authentic Thai food is often breaded with rice flour, corn starch or tapioca flour (all gluten free). Of course gluten free goodies would need to be prepared in a dedicated gluten free fryer, but if they had that I would probably be there every week or more!

That being said, I still rate them five stars because if anyone deserves five stars it’s these people. I love them and I love their freshly prepared delicacies. They do know how to cook good Thai.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Very knowledgeable about gluten. Very friendly and willing to make accomodations.

Updated 5 years ago read full review

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