Review of Six Mile Pub + Eatery

Great place to eat for celiacs & non-celiacs alike! The menu clearly identifies items as GF or GFO for ones that can be modified to be completely GF. The wait person was very knowledgeable about celiac & the importance of proper kitchen protocols. They have a dedicated gf fryer and have worked with the local celiac association to develop safe kitchen procedures & staff training. I felt 100% safe eating my delicious corn chowder, salad & gf bun - made in house!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers delivery
• Offers online ordering
• Offers outdoor seating