Review of Sixty Vines

Recently diagnosed celiac. Largely asymptomatic but adjusting to gluten free lifestyle. Had a great gluten free dinner at Sixty Vines! Started with crispy zucchini (made with tapioca flour) and bacon wrapped dates. Then had the spicy sausage pizza on their gluten free cauliflower crust. The crust tasted really good and was similar to regular crust. I also read they have a separate pizza oven for the gluten feee crust. Ended the night with the basque cheesecake which our waiter informed us was gluten free. Overall great experience!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent