Skål Public House

3 ratings
$$ • Restaurant, Bar
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Bread/Buns, Burgers, Fries, Sandwiches
Safety Rating
3 ratings

As rated by the community

209 E Main St Suite H
Mt Horeb, WI 53572

Most Recent Reviews


Asymptomatic Celiac

Overall Rating

Review


Had a GF beer option in can as well as a dedicated fryer. Food was pretty good, too!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

Overall Rating

Review


Our meal was great! The fryer is NOT dedicated for just the sweet potato chips and fries. The menu does not list gluten free options, but our server and the kitchen staff was knowledgeable and asked questions to clarify my needs and make sure my meal was prepared safely with substitutions

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

Overall Rating

Review


I was so excited to discover that they have a dedicated frier for their fries and sweet potato chips! All of their burgers and sandwiches can be made with the option of GF buns or bread! It was all delicious! Our server made me feel comfortable that the kitchen staff was careful not to cross contaminate too. We used to frequent Skal before my celiac diagnosis and I’m so happy we can continue to eat there!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Bread/Buns
  • Burgers
  • Fries
  • Sandwiches

Categories

  • Bar
  • Dinner
  • Lunch
  • Restaurant

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