Review of Skipper Restaurant and Chowder House

They don't list any items as gluten-free on their menu. I told our waiter Emilio that I had Celiac Disease and wasn't comfortable ordering anything. A few minutes later the owner, Amy came over to our table to tell me that they were very familiar with Celiac Disease and they could make anything on the menu gluten-free. She told me that she would have her son, Aiden the cook, change his gloves, use a new pan, and separate utensils. she said they would even get a new bag of lettuce so I didn't have to worry about possible cross contamination.. Emilio even came over with gloves on and showed me the bottle of salad dressing so I could see that it was gluten free. I ordered grilled salmon and a salad and it tested safe on my Nima sensor. It was delicious. Amy and her staff went above and beyond and I was extremely grateful because you don't see that very often.I would highly recommend Skipper's restaurant and will definitely be back.

Celiac friendly?

Yes