Review of Snap Custom Pizza

Awesome pizza place.

At first it takes a minute to read the menu - they mark the items that have Gluten. 95% of the menu toppings are GF.

When you order your pizza and tell them it is GF for an allergy they write it down and make the pizza in the dedicated kitchen space in the back.

Then the GF pizzas (only GF) are baked on the top rack of the oven to prevent cross contamination.

The pizza was delicious (I did not get sick) and we will be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers delivery