If you see a show here, I highly suggest getting a reservation for dinner somewhere else. The waiter and manager had no idea what gluten is, and it was a whole ordeal getting a straight answer about what my options were. I asked to talk to the chef and was told that they don’t talk to people. I felt like a major inconvenience for everyone like I used for feel in the mid 2000’s in most restaurants. Avoid if you can. See the jazz, though!
— Not at all
— No gluten-free information on the menu
— Not Much
— Average