Review of Sonterra Grill

extremely expensive for southwest style food. The salsas are like they just had a bunch of leftover fruits so they chopped them up, put them in a bowl, and said viola! Salsa. For some that is tasty. It wasn't for me. The chips taste bagged and the menu is a bit limited. Although I chose the special on my last visit and it was delicious! Not southwest food, which is probably why it was so good. The London broil, potatoes, and sautéed spinach was very tasty. Pricey, but tasty. I'd gladly eat there again if I knew I could get that. Unfortunately it wasn't on the menu and there was nothing appealing to me on it. I will say, the food is rather unique, and that itself is a plus in my eyes.