Review of Sook Pastry

I’ve had their gluten free pastries many times and luckily never got sick (sensitive celiac). They’ve all been delicious. There’s definitely a chance of cross contamination though so just beware.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent