Review of Sopra Sotto Pizzeria

Pizza not celiac safe, unfortunately. Cooked on the same flour-covered surface as the non GF pizzas. I had been previously told it was celiac-safe, but was recently informed by a server that it’s definitely not. Maybe in the future they’ll have a no CC process so good to check in.

They do have GF pasta, though!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free