South of Lane
$$ • Cafe
Most Recent Reviews
Extensive GF options, which is amazing, but they forgot to label which bread was GF (it was a takeout order with some full of gluten folks) and when I called to ask I got very conflicting answers. On the plus side, bread was packed separately so I felt safe! My brother got to taste test the GF and the sourdough, and he's not sure which was which. Tells me it was probably good!
All the food I’ve had here has been amazing, and I’ve had no reaction. Gluten free bread option for all of their breakfast and lunch sandwiches.
My husband and I both got the same meal, sausage egg and cheese on gluten free toast with a side of hash browns. They cooked the toast perfectly in butter, you could barely tell it was gluten free. The hash browns had green onions mixed in which I love. They seemed to have a protocol in place to make sure theirs no cross contact and confidently told me it’d be safe for me to eat.
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I arrived at 9:25am on a Sunday morning. I ordered the sweet potato hash. All gluten free items are clearly marked on their menu both online and on the board on site. There was a long line and we were told up front to expect it to take about 30 minutes for the order to be ready.
The service was excellent. When I ordered they asked if the gluten free request was because of a sensitivity or allergy. I cited allergy, so they cleaned the griddle and toasted the gluten free bread on there instead of using the toaster. They are constantly making waffles nearby, so it is most definitely not celiac safe. The food was very tasty and the outside seating was wonderful.
Wonderful food. First time I ordered they marked my take out box GF. Second time they didn’t, and my partner got the same food not GF. Had to ask for clarification. They also had GF bread loose in our bag. Delicious, would definitely order again, but would be sure to mark GF and put in separate bag.
They offer gluten free toast (a must for breakfast!) and they make sure to ask if it is a preference or allergy. They will pan toast the bread instead of using the toaster. They offer a couple good breakfast options for vegetarians, and even more for meat eaters. I’ve never been here for lunch so I can’t speak for that menu. Very nice staff.
