My husband and I both got the same meal, sausage egg and cheese on gluten free toast with a side of hash browns. They cooked the toast perfectly in butter, you could barely tell it was gluten free. The hash browns had green onions mixed in which I love. They seemed to have a protocol in place to make sure theirs no cross contact and confidently told me it’d be safe for me to eat.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent