Staff was incredibly accommodating. Made special arrangements for my food.
I ordered ham and eggs and checked with the waitress to make sure it was gluten free and she said yes. When it came to the table it was breaded and she said she forgot. She also had previously told me that I could not have the potatoes because they had flour on them and they were also on my plate. Then she brought back a bunch of cut up pork that was different than what I ordered in its place without even talking to me about it first. The potatoes were still on the plate when I told her that I couldn't have gluten on the plate she took it back and had all of the same food put on a different plate and brought it back. Clearly did not understand the issue or did not care to. I was very disappointed because it would not have been difficult for this restaurant to accommodate.
Ate here on 4/1 and it was wonderful! The menu changes daily but all menu items are cooked daily from locally sourced vendors. Many items can be cooked GF. Had no problems & would return.