Southern Delights
$$ • Indian Restaurant
Most Recent Reviews
Overall Rating
Review
Virtually the entire menu is GF. Tasty south Indian food. Great service,.English spoken
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
Overall Rating
Review
The Menu is clearly marked and the staff has been taught the basics so they know what to serve.
Safety
Safety Feature Ratings
- Dedicated gluten-free space in the kitchen
- Staff is knowledgeable and can answer questions
- Staff will clean kitchen space or change gloves if asked
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
Other
Other Characteristics
- Good for breakfast/brunch
- Good for dinner
- Good for keto
- Good for kids
- Good for lunch
- Good for takeout
- Good selection of healthy options
- Good vegan options
- Good vegetarian options
- Good with other allergies
- Offers delivery
Overall Rating
Review
This was sooo yummy, I ordered seconds! The staff will get the chef to come out and explain what is gluten free. There were only 3 items on the menu he said I couldn’t have. They are all lovely and attentive to coeliac. There is no wheat flour used, just chickpea, lentils, and rice. Highly recommend!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Safety Feature Ratings
- Staff is knowledgeable and can answer questions
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
Other
Other Characteristics
- Good for dairy-free
- Good for dinner
- Good for kids
- Good selection of healthy options
- Good vegan options
- Good vegetarian options
Photos
More Reviews
Overall Rating
Review
Staff were very attentive! After showing my gf card to one of the waiters, the owner/chef came over to the table to assure me that I would be safe to eat almost everything on the menu because they don’t use wheat flour (dosas made from chickpea and lentil flour). Food was great! Chef came to check we were happy with meals.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
