This was sooo yummy, I ordered seconds! The staff will get the chef to come out and explain what is gluten free. There were only 3 items on the menu he said I couldn’t have. They are all lovely and attentive to coeliac. There is no wheat flour used, just chickpea, lentils, and rice. Highly recommend!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent