Spoon and Stable
$$$ • Restaurant
Most Recent Reviews
I was so impressed with the food, service and attention to detail. While I didn’t have them, I was told that they do have a dedicated fryer for French fries now! I will come back every time I’m in town.
Nov 2024: On our latest visit I had an awesome halibut entree and my favorite French 75 ever! Double-checked with server, and they still don’t have a dedicated fryer, so fries were out.
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The first time we went was years before I knew i was Celiac. The GF food this time was just as good. We didn’t even have to finish asking about the fries before the server was able to warn us that it’s a shared fryer; so many of the menu options were available GF, and we really enjoyed our meal. They even had a GF option for me so I didn’t have to sit there staring at my husband eating delicious bread. The duck and the bass were great, and I was so happy to be able to have ravioli! Especially pleased with the key lime pavlova!
Really delicious! I appreciate a somewhat limited menu because it reduces decision fatigue and allows the staff to focus on making amazing dishes. Practically the whole menu can be served gluten free. My husband and I shared the bison tartare and I ordered the duck breast for myself. Our server was attentive and made sure to let me know what modifications would be made to the dish to make it gluten free. We also shared the crème brûlée for dessert. I was so full at the end of the night! Loved every bite.
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More Reviews
Absolutely amazing experience. Everything can be modified to be gluten free, they have a dedicated fryer, and were incredibly knowledgeable. They make gluten free pasta in house- the stuffed cavalletti was amazing, as was everything else. Apparently the ?chef is celiac. Not sure if it’s accurate but the food was incredible!
So many safe options! Pasta, dedicated fryer, many desserts. Great for special occasion.
We came here for my partner’s birthday. He has celiac disease and I put that in our reservation notes. When our server came to greet us, we didn’t even have to tell her - she immediately noted the menu items we could have. They also have a gluten free fryer so we could get the fries :) Every person that touched our table was aware and it was such a wonderful experience. We even got a dessert that mentioned having a crumble. We were a little nervous, but the food runner dropping it off specifically noted it was gluten free (and it was SO good). The food was incredible overall. Highly recommend for a special occasion.
They are very accommodating. They walked me through the menu to tell me what I could have. Many options and some of the best meals I’ve ever had. I love the duck breast! I have never gotten sick here.
One of our favorite restaurants in town and they have plenty of gluten free options for our celiac son. Most items are either gluten free or can be modified to be gluten free. The bison tartare, tamarind glazed pork chop, and spaghetti nero are the best! Giant cotton candy for the birthday girl/boy too which is always a fun gesture. The staff was knowledgeable and careful about bringing only gluten free after dinner confections with the check.
I was so disappointed after reading the reviews I had high hopes. I am extremely sensitive to cross contamination and let the waiter know. He assured me I would be safe.
Our food arrived and I double checked that mine was gluten free and they confirmed it was gluten free. However they gave me the gluten version of the pasta. The waiter came by and let me know a couple minutes later and thankfully I had not taken a bite yet.
They did bring me the gluten free version but they didn’t seem to take it seriously. The manager did not even apologize when he brought the gluten free dish.
I would absolutely not go here if you are celiac or sensitive.
GF menu available. Told waiter I was celiac and he noted it down to mention to the chef. Brought out a GF bread substitute which was delicious! I ordered the pork chop which was the best pork chop I've ever had. The dessert was delightful. I was very pleased with the food and attention to detail!
This place was great. Gluten free menu (spoilers: it’s almost exactly the same as the normal menu) server knowledgeable about cross contamination, food delivered separately and confirmed gluten free. Also the food was delicious.
Staff is very knowledgeable and addresses cross contamination to avoid when ordering. Everything is verified gluten free when it comes out as well. Very positive experience. They normalized celiac prep needs which was very refreshing and safe. The food is delicious and everyone knows that.
I live around the block, come here often, and this is worth the price every time. My favorite restaurant in Minneapolis. Separate gluten free menu. The head chef and owner is celiac. Rest assured it is all safe if labeled GF!
My favorite restaurant in Minneapolis. Great for a special occasion. Always leave full and happy.
