I love this place. Used to just get the chopped baker because the meat is the only meat not on the counter with the bread. Found out today that if you tell them as soon as you order that you have a gluten intolerance they will immediately get a manager and he/she will make your meal. You can have any meat you want and they get it from the back and cut it on a different cutting board with clean utensils. They even have a print out they can give you with nutritional and allergen info. I highly recommend this place if you are looking for some safe and tasty BBQ!!