Review of Spring Creek Barbeque

All of the meat, sauce, and sides, including okra, are gluten free. It is easier to name the things I can't eat: desserts, rolls, buns, croutons. I know when they make sandwiches the bread is sometimes laid on the cutting board and they are always nice and accommodate when I ask them to change knives and cutting boards. The barbeque and sauce are great and the staff always makes me feel welcome, even though I have the unusual request.

Celiac friendly?

Yes