Review of Squarz Pizza Pub

*gluten sensitivity rating*

new place, and the owner MAKES HIS OWN GF PIZZA DOUGH!!!!!!! it was seriously good. I did have some minor issues after eating it, which may have been due to the oven. I would really love it if he could cook the pizza on its own metal plate to help avoid cross contamination. simple fix to help us suffering out. pricey but worth it for delicious food. family of 4 all are well and food was extremely fresh!!

Celiac friendly?

No