Review of Squarz Pizza Pub

Darren the owner is incredibly nice. He’s been open about three years. The gluten free pizza is his own recipe and was great. Nice crispy crust, doesn’t have the cardboard taste so many gf pizzas have. They use fresh gloves and cook in a separate tray. Create your own or speciality pizzas can both be made gf. Apps are marked gf, including meatballs. He mentioned that in the off season he also does gluten free pastas, including lasagna. Very good!