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St. Kilda has very limited gluten-free options for those with Celiac Disease. The bread is cross-contaminated so I wasn’t able to eat a sandwich. I opted for Huevos Rancheors since it’s cooked in a pan and not the grill. It was only mediocre though. Don’t exactly recommend, but I didn’t get sick afterwards so I’m giving St. Kilda 3/5 stars.
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Celiac friendly |
St. Kilda is offering gluten-free bread with their dishes. Their menu consists mainly of open-faced sandwiches called "toasts", traditional sandwiches, salads, and modernized breakfast favorites. So far I've had the Beet Hummus Toast and the Tuscan Chicken Sandwich, and Steak Sandwich on their gluten-free bread with no issues. Cannot recommend enough!
| Monday | 7 am - 10 pm |
| Tuesday | 7 am - 10 pm |
| Wednesday | 7 am - 10 pm |
| Thursday | 7 am - 10 pm |
| Friday | 7 am - 10 pm |
| Saturday | 8 am - 10 pm |
| Sunday | 8 am - 10 pm |
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