State Cafe and Grill

Unfortunately, my stir-fry without egg with sweet potatoes tested positive (strongly) for gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Food was incredible! I had a GF Breakfast sandwich, on REAL, homemade bread. The bread was light, buttery, and crispy - probably the best bread I’ve had since finding out I had Celiacs. AND IT WAS THE SAME SIZE AS EVERYONE ELSE!

Staff was knowledgeable about cross contamination, and had a separate toaster for those with allergies. Will be returning!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating

The staff is very nice and accommodating. The food is DELICIOUS

Celiac friendly?

Yes

Really good GF sourdough chive bread. Also have GF bagels. Lots of egg options for breakfast

My son struggles finding places to eat and the State Cafe and Grill were able to cater to his needs. Gluten free bagel with eggs and bacon. bagel toasted in the oven so it wasn't exposed to the toaster. Such a great place!

Try the Fried Egg Reuben sandwich on GF bread.