Food was incredible! I had a GF Breakfast sandwich, on REAL, homemade bread. The bread was light, buttery, and crispy - probably the best bread I’ve had since finding out I had Celiacs. AND IT WAS THE SAME SIZE AS EVERYONE ELSE!
Staff was knowledgeable about cross contamination, and had a separate toaster for those with allergies. Will be returning!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent