Our waitress was very nice but didn’t know what I meant or ask any questions when I shared that because I have celiac disease I need to eat completely gluten free, so I welcomed suggestions for plain steamed or boiled seafood options. I wound up with the steamed shrimp, which were chilled and supposed to only have old bay on them, with a water. I felt sick after we ate, and I have no idea if it was the food, cross contamination, or something else, but I wouldn’t suggest it to other folks with Celiac. Or, if you go, just stick with something from the bar instead.
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average