Delicious food and everything is gluten free! It felt lovely having literally everything on the menu as an option. Nothing is labeled as gluten free, but I double checked with the server, who is also their pasty chef, and she talked with me at length about their process, and what flour she used to make the churro bread pudding (which is BOMB by the way.) As described, this is a tiny little hole in the wall, but the food was interesting and innovative. Will return.
— Yes, the establishment is dedicated gluten-free
— Excellent