Review of Stone & Brew

Called up to ask about celiac safety and they provided a thorough explanation of their procedures to avoid cross-contamination (separate trays, clean utensils, bases stay wrapped until used) - only thing was the shared pizza oven if you are worried about gluten in the air in the oven. Delicious pizzas and friendly staff

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Offers outdoor seating