Yes, it is fully gluten free! The chef says she doesn't label that fact publicly because of negative reactions from people who refuse to try GF food. But don't worry it's all GF and totally delicious and the servers are great at dealing with other food sensitivities too. All the bread is baked in house and both my non-gf husband and I thought the sandwiches were incredible. You can tell the chef is the real deal and cares about the food a lot. It's small so go early or make a reservation in advance.
— Yes, the establishment is dedicated gluten-free