Review of Strada Italiano

Ate at the sister restaurant the Social Lounge. Server was very knowledgeable and mentioned that they use GF breadcrumbs on everything. Ate fried calamari and eggplant Parm. Both were delicious and I have not had a reaction. I'm very sensitive to gluten. Hubby (not celiac) said the short rib Bolognese was excellent.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent