Review of Strada Italiano

While in Asheville for a combined vacay and work trip, we stumbled in for a late lunch/early dinner. Great GF dishes and GF options on the menu. Wait staff clearly told us they are a scratch kitchen and can customize for allergies, intolerances, and celiac. First time to have calamari in a long time and it was delicious. Their GF focaccia bread was delicious served with dipping oil with spices! gF tiramisu!!!!

So good we returned for dinner a few days later. Great bottle of wine, the Arancini appetizer was amazing, most of the pasta dishes they will swap in GF spaghetti if they’re made with other noodles. Flourless chocolate torte and the mountain espresso martini were the perfect end to our meal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent