Straw Hat Pizza

Told the cashier my normal upfront “i’m going to be a pain in the butt, I have celiac so please gluten free everything without cross contamination “ she understood and was certain to go talk to the kitchen staff and make sure they were fully aware of my needs. Two days later, still no symptoms! Super happy with another place to grab pizza :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very well informed on celiac/gluten free requirements. Crust was delicious. Just great pizza and friendly staff.

Celiac friendly?

Yes

Really good gluten free pizza. They cook the pizza on a fresh piece of parchment paper and they assured me it doesn't touch other dough.

The gluten free pizza was good, very cheesy and didn’t give me a tummy ache! Tasty!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Good pizza, had to watch them like a hawk though. Owner/manager knew what to do but the general staff almost cross contaminated it by using the same sauce/spoon. Owner was on it though once I said something and pulled out a new sauce and took care of us. Had special trays to cook pizza in the oven and pulled a clean cutter out.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Said they took measures to prevent gluten cross-contamination, but I got sick from eating their GF crust and I’m not super sensitive to gluten. I won’t be going back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I had an amazing gluten free pizza with dairy free cheese. The crust was thin not super thick and chewy like some other places.

New Management! Hadn’t been here for a long time because of past problems but ate here the other day. The crust was crisp and tasted quite good.