SubTerra Kitchen & Cellar

Excellent food choices. Spoke with the owner, who assured us that the items listed as gluten free were actually gluten free. Owners have family members with food intolerances/allergies.

This is the first restaurant I have eaten at that I felt confident my food was in fact gluten free. The Salmon and Scallops dishes were delicious. The chocolate cake was the bomb!

We are looking forward to our next meal at SubTerra. I highly recommend this restaurant for gluten free fine dining.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great menu and wine list. Server was excellent to make sure I felt safe there. Dedicated fryer and a chef that takes all the precautions. If I were in the area I would go back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Fantastic food--5 stars

Super GF and allergy attention.

Service A+

Separate fryers for gf (dedicated) and allergy free items.

Really interesting flavors in the lemon basil gnocchi (made with potato and almond flour).

NY Strip steak very tender, asparagus perfect, fries crispy and really flavorful. Nice wine selection.

Very nice surroundings, white tablecloths and sound dampening that made the experience even better. The owner is quite attentive.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good selection of healthy options
• Good with other allergies
• Reservations recommended

Such a delicious meal! Lots of items on the menu are labeled gluten free, they have a dedicated gf fryer, and are confident in their ability to minimize cross contamination. The owner, Stephanie, took the time to check in with every table and was lovely. We will definitely be coming back!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Eaten several times here, never gotten sick! Waiters have been celiac knowledgeable. Menu changes seasonally.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Plenty of GF options, staff was careful, and we really enjoyed our food. A neat basement-level space. Potato-scaled halibut with beurre rouge!

Celiac friendly?

Yes