Review of Subway

I tried Subway’s new gluten free bread. It was good. It has a slight sweetness to it, but it was fluffy and held up the contents well. It was $1.25 to sub gluten free bread. I’d say worth it.

P.S. make sure to ask employee about cross contamination. He didn’t appear to use any special precautions or ask me any questions. I’m not very sensitive to cross contamination, so it didn’t bother me, but for those whom are, I’d definitely ask.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for takeout
• Offers delivery