Review of Sulmona

I have food sensitivities to wheat and dairy and found this place to be very accommodating. The owner heard I had a couple allergies and personally spoke to me about the gluten free pasta he created and that he was working on a pizza crust. Not super sensitive to gluten so I can't speak for somebody who has celiac but they do at least have options and a caring staff

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good with other allergies
• Offers outdoor seating